China Paradigm interviewed Philippe Ricard, the founder of La Creperie and La Cabane restaurants based in Shanghai, Hong Kong, and Ho Chi Minh City. In this China business podcast, the French entrepreneur discusses how he manages French creperies in Asia, restaurant branding in China, and tells us more about the coronavirus’s impact on his restaurants […]
China Paradigm interviewed Gordon Dumoulin, the founder of Dumoco Corporation and co-founder of Easton Bridge Education. In this podcast, you will learn about natural ingredients and herbal medicine in China as well as how Dumoulin started, together with his wife, to engage in English teaching in Beijing.
China Paradigms interviewed David Beutin, sales manager at Lactalis International to understand the food industry recovery from the coronavirus crisis and to discuss food distribution channels in China.