Manage a full-service restaurant in Shanghai during the virus outbreak and crisis smartly
China Paradigm interviewed Cotton Ding, owner of Cotton’s restaurant and bar to learn how the entrepreneur adapted the management and strategy of her full-service restaurant in Shanghai during the COVID-19 outbreak.
Interviewing entrepreneurs in China: Who is disrupting China’s retail industry now?
China Paradigms interviewed Olivier Tollet, the Enterprise Director of Greater China at Cushman & Wakefield, a global leading real estate business in China, to learn how technology is reshaping China’s retail industry and how to be prepared for China’s new retail revolution.
Interviewing entrepreneurs in China: Chinese rental housing market, a more complicated market than it seems
China Paradigms interviewed Shiny Cheng, the CEO and founder of Shinijia, to learn about the current Chinese rental housing market and the challenges of doing business here.