Interviewing entrepreneurs in China: How to stand out and compete in the Chinese coffee market
![Coffee industry in China](https://chinaparadigm.com/wp-content/uploads/2019/05/China-vlog-coffee-shops-1024x631.jpg)
China Paradigm interviewed Carol Liu, co-founder of Big Sur Tea and Coffee, to perfectly understand the specificities of the Chinese coffee market. Indeed, in a country where the vast majority of people drink tea every day, how can we make them want to buy coffee, a more expensive drink? Carol Liu gives us all the […]